Shearwater Restaurant

LUNCH MENU

ENTREES

foccacia

...............................................................................................

8

garlic butter

meze

..................................................................................................

22

dips / feta / olives / grilled vegetables / sourdough

oysters

natural

1/2 Doz

................................................................................................

23

1 Doz

................................................................................................

38

kilpatrick

1/2 Doz

................................................................................................

26

1 Doz

................................................................................................

42

share plate

.......................................................................................

26

sticky pork belly / chorizo / crumbed Camembert

seafood assiette

oysters natural / cajun squid / grilled prawns

sml

......................................................................................................

28

lge

.......................................................................................................

42

PASTA

beef cheek ragu

............................................................................

26

handmade fresh tagliatelle pasta / parmesan

gnocchi

............................................................................................

24

tomato sugo / ricotta / salsa verde / parmesan

prawn pasta

...................................................................................

28

handmade pasta / garlic / parmesan / chili oil

SALADS

buddha bowl

................................................................................

25

roast pumpkin / cauliflower / quinoa / avocado /
roast tomato / beetroot hummus / dukkah spice

thai chicken salad

......................................................................

26

stir fry vegetables / coriander and palm sugar mayo /
mesclun salad

add rice -

3

MAINS

fish & chips

.................................................................................

25

crumbed / battered / grilled G.F. / garden salad
house made tartare / lemon

duck leg confit

...........................................................................

34

potato galette / king prawns / bok choy / black pepper caramel

sirloin (250g) G.F.

....................................................................

35

crispy potatoes / grilled prawns / creamy garlic sauce / greens

barramundi fillet G.F.

..............................................................

34

beurre blanc / crispy potatoes / asparagus / roast tomato

cajun spiced squid G.F.

............................................................

24

rocket and parmesan salad / fries

angus beef burger

......................................................................

20

lettuce / tomato / cheese / truffle mayo / fries

SIDES

rocket and parmesan salad

......................................................

9

aged balsamic

roast pumpkin salad

...................................................................

12

feta / pine nuts / red onion / mesclun salad

fries

sea salt / garlic aioli

sml

......................................................................................................

6

lge

.......................................................................................................

8

ENTREES

foccacia

...............................................................................................

8

garlic butter

meze

..................................................................................................

22

dips / fetta / olives / grilled vegetables / sourdough

oysters

natural

1/2 Doz

................................................................................................

23

1 Doz

................................................................................................

38

kilpatrick

1/2 Doz

................................................................................................

26

1 Doz

................................................................................................

42

share plate

......................................................................................

26

sticky pork belly / chorizo / crumbed Camembert

seafood assiette

oysters natural / cajun squid / grilled prawns

sml

......................................................................................................

28

lge

.......................................................................................................

42

MAINS

fish & chips

..................................................................................

25

crumbed / battered / grilled G.F. /
garden salad / house made tartare / lemon

duck leg confit

............................................................................

34

potato galette / king prawns / bok choy / black pepper caramel

sirloin (250g) G.F.

.....................................................................

35

crispy potatoes / grilled prawns / creamy garlic sauce / greens

barramundi fillet G.F.

..............................................................

34

beurre blanc / crispy potatoes / asparagus / roast tomato

cajun spiced squid G.F.

.....................................................................

24

rocket parmesan salad / fries

angus beef burger

......................................................................

20

lettuce / tomato / cheese / truffle mayo / fries

PASTA

beef cheek ragu

..........................................................................

26

handmade fresh tagliatelle pasta / parmesan

gnocchi

............................................................................................

24

tomato sugo / ricotta / salsa verde / parmesan

prawn pasta

...................................................................................

28

handmade pasta / garlic / parmesan / chili oil

SALADS

buddha bowl

.................................................................................

25

roast pumpkin / cauliflower / quinoa / avocado /
roast tomato / beetroot hummus / dukkah spice

thai chicken salad

......................................................................

26

stir fry vegetables / coriander and palm sugar mayo /
mesclun salad

add rice -

3

SIDES

rocket and parmesan salad

...................................................

9

aged balsamic

roast pumpkin salad

...............................................................

12

feta / pine nuts / red onion / mesclun salad

fries

sea salt / garlic aioli

sml

......................................................................................................

6

lge

.......................................................................................................

8

ENTREES

foccacia

................................................

8

garlic butter

meze

.....................................................

22

dips / fetta / olives / grilled vegetables / sourdough

oysters

natural

1/2 Doz

..................................................

23

1 Doz

..................................................

38

kilpatrick

1/2 Doz

..................................................

26

1 Doz

..................................................

42

share plate

........................................

26

sticky pork belly / chorizo / crumbed Camembert

seafood assiette

oysters natural / cajun squid / grilled prawns

sml

.........................................................

28

lge

..........................................................

42

MAINS

fish & chips

.....................................

25

crumbed / battered / grilled G.F. /
garden salad / house made tartare / lemon

duck leg confit

..............................

34

potato galette / king prawns / bok choy / black pepper caramel

sirloin (250g) G.F.

.......................

35

crispy potatoes / grilled prawns / creamy garlic sauce / greens

barramundi fillet G.F.

................

34

beurre blanc / crispy potatoes / asparagus / roast tomato

cajun spiced squid G.F.

..............

24

rocket and parmesan salad / fries

angus beef burger

.........................

20

lettuce / tomato / cheese / truffle mayo / fries

PASTA

beef cheek ragu

..............................

26

handmade fresh tagliatelle pasta / parmesan

gnocchi

................................................

24

tomato sugo / ricotta / salsa verde / parmesan

prawn pasta

......................................

28

handmade pasta / garlic / parmesan / chilli oil

SALADS

buddha bowl

....................................

25

roast pumpkin / cauliflower / quinoa / avocado / roast tomato /
beetroot hummus / dukkah spice

thai chicken salad

........................

26

stir fry vegetables / coriander and palm sugar mayo / mesclun salad

add rice -

3

SIDES

rocket and parmesan salad

....................................

9

aged balsamic

roast pumpkin salad

....................

12

feta / pine nuts / red onion / mesclun salad

fries

sea salt / garlic aioli

sml

.........................................................

6

lge

..........................................................

8