DINNER MENU
ENTREES
garlic pizza
........................................................................................
14
mediterranean warm olives
........................................................
12
garlic / chilli / herbs / lemon zest / toasted sourdough
antipasto
............................................................................................
34
selection of cured meats / cheeses / dips / olives /
roast vegetables / grilled sourdough
oysters
natural
1/2 Doz
................................................................................................
24
1 Doz
................................................................................................
40
kilpatrick
1/2 Doz
................................................................................................
26
1 Doz
................................................................................................
44
tempura w/ soy aioli
1/2 Doz
................................................................................................
26
1 Doz
................................................................................................
44
pan fried scallops
..........................................................................
24
cauliflower puree / prosciutto crisp / herb oil
seafood assiette G.F.
oysters natural / szechuan squid w/ aioli / grilled prawns /
scallops w/ lemon
sml
......................................................................................................
36
lge
.......................................................................................................
48
PIZZA
margherita
....................................................................................
24
napoli sauce / tomatoes / basil / mozzarella
hawaiian
.........................................................................................
26
leg ham / fresh cut pineapple / mozzarella
bbq chicken
..................................................................................
28
housemade bbq sauce / red onion / mozzarella /
red capsicum / mushrooms
garlic prawns
................................................................................
28
pepperoni / prawns / napoli sauce / chili
meatlovers
....................................................................................
28
pork belly / chorizo / ham / pepperoni / BBQ sauce / mozarella
MAINS
duck leg confit
...........................................................................
38
soy & ginger duck broth / bok choy /
swiss brown mushroom / ramen noodles
scotch fillet (300g) G.F.
.........................................................
45
potato puree / roasted broccolini / caramelised eschalots / veal jus
snapper fillet G.F.
.......................................................................
36
crispy potatoes / asparagus / pernod sauce / dill cream / lemon
pork striploin G.F.
.......................................................................
36
kumera mash / green beans / apple cider reduction
beer steamed mussels
................................................................
36
beer broth / chorizo / garlic / chili / basil /
cherry tomato / toasted sourdough
PASTA
(handcrafted from Bellingen)
gnocchi G.F. V
...........................................................................
30
roast pumpkin / pinenuts / sage burnt butter / parmesan
pesto chicken
.............................................................................
32
grilled chicken / pesto cream / parmesan
prawn pasta
................................................................................
36
handmade pasta / chili oil / garlic / parmesan
SIDES
seasonal greens
...........................................................................
12
steamed greens / toasted almonds / garlic / butter
truffle mash
.................................................................................
12
black truffle oil
roast pumpkin salad
.................................................................
14
feta / red onion / pinenuts / mesclun salad
fries
.................................................................................................
10
sea salt / aioli
ENTREES
garlic pizza
........................................................................................
14
mediterranean warm olives
.....................................................
12
garlic / chili / herbs / lemon zest / toasted sourdough
antipasto
............................................................................................
34
selection of cured meats / cheeses / dips / olives /
roast vegetables / grilled sourdough
oysters
natural
1/2 Doz
..................................................................................................
24
1 Doz
..................................................................................................
40
kilpatrick
1/2 Doz
..................................................................................................
26
1 Doz
..................................................................................................
44
tempura w/ soy aioli
1/2 Doz
..................................................................................................
26
1 Doz
..................................................................................................
44
pan fried scallops
..........................................................................
24
cauliflower puree / prosciutto crisp / herb oil
seafood assiette G.F.
oysters natural / szechuan squid w/ aioli / grilled prawns / scallops w/ lemon
sml
...........................................................................................................
24
lge
............................................................................................................
48
PIZZA
margherita
.........................................................................................
24
napoli sauce / tomatoes / basil / mozzarella
hawaiian
..............................................................................................
26
leg ham / fresh cut pineapple / mozzarella
bbq chicken
........................................................................................
28
housemade bbq sauce / red onion / mozzarella / red capsicum / mushrooms
garlic prawns
.......................................................................................
28
pepperoni / prawns / napoli sauce / chili
meatlovers
............................................................................................
28
pork belly / chorizo / ham / pepperoni / BBQ sauce /mozzarella
MAINS
duck leg confit
....................................................................................
38
soy & ginger duck broth / bok choy / swiss brown mushroom / ramen noodles
scotch fillet (300g) G.F.
................................................................
45
potato puree/ roasted broccolini / caramelised eschalots / veal jus
snapper fillet G.F.
...............................................................................
36
crispy potatoes / asparagus / pernod sauce / drill cream / lemon
pork striploin G.F.
...............................................................................
36
kumera mash / green beans / apple cide reduction
beer steamed mussels
........................................................................
36
beer broth / chorizo / garlic / chili / basil / cherry tomato / toasted sourdough
PASTA
(handmade from Bellingen)
gnocchi G.F. V
.........................................................................................
30
roast pumpkin / pinenuts / sage burnt butter / parmesan
pesto chicken
...........................................................................................
32
grilled chicken / pesto cream / parmesan
prawn pasta
...............................................................................................
36
handmade pasta / chili oil / garlic / parmesan
SIDES
seasonal greens
.......................................................................................
12
steamed greens / toasted almonds / garlic / butter
truffle mash
.............................................................................................
12
black truffle oil
roast pumpkin salad
.............................................................................
14
feta / red onion / pinenuts / mesclun / salad
fries
...............................................................................................................
10
sea salt / aioli
ENTREES
garlic pizza
.........................................
14
mediterranean warm olives
......
12
garlic / chili / herbs / lemon zest /
toasted sourdough
antipasto
............................................
34
selection of cured meats / cheeses / dips / olives / roast vegetables / grilled sourdough
oysters
natural
1/2 Doz
..................................................
24
1 Doz
..................................................
40
kilpatrick
1/2 Doz
..................................................
26
1 Doz
..................................................
44
tempura w/ soy aioli
1/2 Doz
..................................................
26
1 Doz
..................................................
44
pan fried scallops
..........................
24
cauliflower puree / prosciutto crisp / herb oil
seafood assiette G.F.
oysters natural / szechuan squid w/ aioli / grilled prawns / scallops w/ lemon
sml
.......................................................
36
lge
........................................................
48
PIZZA
margherita
.......................................
24
napoli sauce / tomatoes / basil / mozzarella
hawaiian
............................................
26
leg ham / fresh cut pineapple / mozzarella
bbq chicken
.....................................
28
housemade bbq sauce / red onion / mozzarella / red capsicum / mushrooms
garlic prawns
...................................
28
pepperoni / prawns / napoli sauce / chili
meatlovers
........................................
28
pork belly / chorizo / ham / pepperoni / BBQ sauce /mozzarella
MAINS
duck leg confit
...............................
38
soy & ginger duck broth / bok choy / swiss brown mushroom / ramen noodles
scotch fillet (300g) G.F.
..........
45
potato puree/ roasted broccolini / caramelised eschalots / veal jus
snapper fillet G.F.
.........................
36
crispy potatoes / asparagus / pernod sauce / drill cream / lemon
pork striploin G.F.
.........................
36
kumera mash / green beans / apple cide reduction
beer steamed mussels
.................
36
beer broth / chorizo / garlic / chili / basil / cherry tomato / toasted sourdough
PASTA
(handmade from Bellingen)
gnocchi G.F. V
................................
30
roast pumpkin / pinenuts / sage burnt butter / parmesan
pesto chicken
...................................
32
grilled chicken / pesto cream / parmesan
prawn pasta
.......................................
36
handmade pasta / chili oil / garlic / parmesan
SIDES
seasonal greens
...............................
12
steamed greens / toasted almonds / garlic / butter
truffle mash
......................................
12
black truffle oil
roast pumpkin salad
.....................
14
feta / red onion / pinenuts / mesclun / salad
fries
........................................................
10
sea salt / aioli